Nutrition \ Food Services Jobs

Job Title Location Date Posted
Cook I (On Call)Hillsboro, OR12/27/2016
First CookWoodland Hills, CA12/20/2016
Dietn IBaldwin Park, CA12/16/2016
Registered Dietitian I Grade 30San Rafael, CA12/09/2016
KPPAAC Nutritional Aide Grade 20San Leandro, CA12/06/2016
Kitchen HelperHonolulu, HI11/28/2016
Kitchen HelperHonolulu, HI11/28/2016
Cook II (On Call)Clackamas, OR11/18/2016
Nutritionist Reston Medical Center FLOATReston, VA11/16/2016
Registered Dietitian I Grade 30San Leandro, CA11/08/2016
Registered Dietitian I Grade 30Sacramento, CA10/21/2016
Nutritionist On Call Falls Church Medical CenterFalls Church, VA10/20/2016
Dietitian I\IILos Angeles, CA08/18/2016
Grill CookLos Angeles, CA07/07/2016
Registered Dietitian I Grade 30Walnut Creek, CA06/08/2016
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Recent Kaiser Permanente Jobs

Nutrition Partner Grade 110 - Santa Clara, CA
Description: Performs a variety of tasks to ensure proper set up & delivery of meals & supplies for patient & non-patient food srv. Receives food & supplies & stores in appropriate storage areas. Processes info related to nutritional care of patients. Collects, maintains, & communicates data relative to patient's dietary requirements & operational needs of the Dept. Essential Functions: - Collects patient meal & snack choi...
Reference Code: 548721
Food Service Worker I - San Diego, CA
Description: Under indirect supervision, has been cross-trained in at least four (4) areas involving food service related activities. Two (2) areas of cross-training must include ware washing and patient tray-line. The other areas include patient room service activities, food and supply inventory, receiving and storage, catering, cafeteria service, and food preparation activities. Essential Functions: - Upholds KP's Polici...
Reference Code: 524346
Dietary Aide Temporary - Riverside, CA
Description: Prepare, assemble, rethermalize and serve food to patients, cafeteria patrons & catered events. Perform dishwashing and other sanitation duties. Essential Functions: - Uphold KP's policies & procedures, principles of responsibilities & applicable state, federal & local laws. - Assemble/ prepare patient, cafeteria, & catering food to include entree, salad, dessert, beverage, nourishments. - Prepare tray line, a...
Reference Code: 546901

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